Khaleesi’s Dragon Eggs (Scotch Eggs)

Apr 14, 2015 by

Khaleesi’s Dragon Eggs (Scotch Eggs)

You may now call me the Kitchen Khaleesi.

I mentioned that I also made Dragon Eggs for the Game of Thrones Season 5 opening episode, in addition to my yummy Lemon Cakes. We were, perhaps, a little bit excited about the new season and are completely obsessed with GOT so we wanted to enjoy our all day marathon of the show with appropriately themed snacks. I think Daenerys Targaryen would be proud.

You will need:
2 lbs of your favorite pork sausage (we used a local hot Italian sausage for ours.)
6 hard-boiled and peeled eggs
1 egg slightly beaten
2 cups bread crumbs (we used panko because I love them)
1 cup flour
Salt, pepper, spices to taste
Olive oil


 

Dragon Eggs | Scotch Eggs | Easy Game of Thrones Reciepes

Directions:

1. Preheat oven to 350 degrees.
2. Divide the sausage into 6 equal parts and pat each into round flat disc. (Think: small meat pancake.)

3. Dip each peeled, hard-boiled egg in water and then lightly coat in flour.
4. Place each in center of meat patty and wrap patty entirely around egg, encapsulating it in sausage. This takes a little finesse. Make sure to pinch the meat together so that it completely encloses the egg. Once it’s completely wrapped you can press the sausage firmly around the egg to make sure that there is no air between the egg and meat layers. Squeeze firmly to ensure that the sausage stays in place during cooking.

 

 

Scotch Eggs, Dragon Eggs, Game of Thrones themed food

5. Then, roll each sausage ball into the flour coating. (I seasoned the flour with seasoned salt and pepper first).
6. Then dip the sausage ball into the beaten egg.
7. Roll the sausage into the bread crumbs.

Scotch Eggs. Dragon's Eggs, Party Food

8. Place on a foil lined cookie sheet and bake of 30 minutes. (Turn once during baking.)

9. Once you remove them from the oven, if they are not crisped to your liking you can toss them into a hot frying pan with a tablespoon of olive oil to brown the outside. This leaves the coating crunchy and yummy.

10. Serve hot or cold with mustard or your favorite dipping sauce. Yum!

 

Scotch Eggs, Dragon's Eggs, Game of Thrones Inspired Food

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